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MENU

The philosophy is simple:
Chef Helene An’s signature approach follows the principle of Yin & Yang of cooking.

Each dish is composed of the finest ingredients, rich in antioxidants and immune-boosting.


“Food should not only look good but should be good for you.” — Chef Helene An

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LUNCH

Crustacean Beverly Hills Tuna Cigars 11_

DINNER

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BAR

We invite you to visit our sister restaurants...

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